Legend has it that the Cuba Libre–a cocktail of light rum, Coca-Cola, and lime–was born during the Spanish-American War. Chile infusion lends a little extra machismo to this battlefield favorite.

Noodles don’t need to weigh you down! Crisp cucumber and and tangy onion combine with sweet ginger-lime syrup in this light, refreshing dish.

This warm infusion named for the Peruvian remedy that inspired it is DM’s favorite fix for colds, sore throats, seasonal allergies, upset stomach, and scurvy.